The word “jhatka” originated from Sanskrit झटिति (jhatiti, “immediately, at once”). . It has been used in India for centuries and it is now gaining popularity in other parts of the world.

It has been scientifically proven that jhatka meet is healthier than other types of meat because it contains less saturated fats, more iron and protein, as well as fewer calories.

All product manufacturers should agree that “Food shouldn’t or rather can’t have a religion”. Once they have clarity at thought level than on a priority basis, they need to stop the practice of putting a religious label on packaged items.